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Cultured Products
250ML NORTHUMBERLAND 5% SOUR CREAM
Creamy smooth sour cream, made with real cream, with 5% m.f. Low in fat, it is ideal for entrees, hot cold sauces and as a fruit topping with frozen desserts.
Product Attributes
Ingredients
Skim milk, Modified milk ingredients, Cream, Modified corn starch, Salt, Bacterial culture, Carrageenan, Gelatin, Guar Gum, Locust bean gum.
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There may be a delay between updating the product label or packaging and updating the website.
There may be a delay between updating the product label or packaging and updating the website.
FOODspiration
