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ILE DE FRANCE ROQUEFORT 1.35KG
Roquefort is a blue cheese made with raw sheep's milk and has a semi-firm texture that is creamy yet crumbly. It is marbled with blue-grey veins (penicillium roqueforti) that release the full extent of its flavour. Its biting taste hints of herbs and melted butter.
Product Attributes
Ingredients
Raw Sheep's milk, Salt, Rennet, Bacterial culture, Mold culture (Penicillium roqueforti).
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There may be a delay between updating the product label or packaging and updating the website.
the product label or packaging should be considered to represent the most accurate and up-to-date information.
There may be a delay between updating the product label or packaging and updating the website.
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