Chocolate mousse

Take your chocolate mousse to the next level by using our chocolate partly skimmed milk to add just the right amount of sweetness to your recipe.

This secret ingredient, combined with dark chocolate, an egg yolk and egg whites, will give you a light and airy mousse with an irresistible texture and taste. It will be the star of the dessert menu.

Serve it in a glass cup with a drizzle of chocolate sauce, whipped cream and seasonal berries. This mousse is also perfect to use in entremets.

You can easily include chocolate mousse on a delivery or take-out menu by serving it in a clear cup with a lid.