No-bake cookie dough

As delicious as it is, we can’t eat traditional cookie dough as-is. The perfect solution to continue enjoying this guilty pleasure is to make an edible version.

A high-quality butter is also the key to a successful and tasty recipe. We prepare our butter with top-quality ingredients.

Go for the unsalted version to make edible cookie dough! With this simple dessert, you can now indulge all your cookie dough cravings without fear (barring perhaps a serious addiction to this desert for your guests)!

CHEF’S TIPS AND TRICKS

Choose from two winning flavours! The classic chocolate chip cookie dough and the white chocolate funfetti cookie dough. It’s a dessert gaining in popularity with all types of customers. Have fun varying combinations, presentations and formats to draw attention to this menu item and ensure no customer can resist.